Based on the stunning south east coast of Kent, the garden of England, Sarah and John cold smoke the finest local and British produce including fish, meats and cheeses.
They are happy to cater for individuals, retailers, restaurants and hotels and can be found at various farmers markets throughout the year. Their ethos is all about the simplicity of flavour, and they only ever use natural ingredients in their products.
Come and see them at the Spring Fair in Pierremont Park, Broadstairs.
April 19th - 21st 2014