The Broadstairs Food Festival is a three-day celebration of the abundance of good local food and drink to be found in Thanet and Kent: fabulous meats, cheeses, artisan breads, pickles, jams and relishes, mouth-watering cakes and pastries and Quex crisps all washed down with Kent wines, ciders and ales.
The Broadstairs Food Festival is non-profit making Community Interest Company - so everything you see at the Festival has been put together by a local team. Not that we're blowing our own trumpets but we just want you to know that what you spend over the 3 days either supports local or county trade or boosts our fundraising efforts. If you'd like to get involved, don't be shy - e-mail us care of info@broadstairsfoodfestival.org.uk and we'll be in touch.
2012 Broadstairs Food Fayre dates:
Friday 5th October to Sunday 7th October 2012, Victoria Gardens and Promenade, Broadstairs
Broadstairs Food Festival is delighted to support the Children's Recipe Competition, a joint initiative between Thanet Earth, Tesco and lead liaison school, Bromstone Primary School. Thanet schools are warmly invited to enter the creative recipe competition - which could see them bag a very tasty £250 Tesco voucher prize to spend on cookery equipment ----- Press Release ----- Guidelines ----- Entry Form
Thanks to all of the sponsors of the Broadstairs Food Festival 2011. Please support them in the way they support us.
Aria House, Belvidere Place, Broadstairs Tourism & Leisure, DAAM Architects, Malcolm Hairstylist, Number 68 Bed & Breakfast, Peters Fish Factory, South Lodge Guest House.
Chris Dyer & Jason Cole, Karen & Les Hodder, Helen Kemp, Ellie Lane & Family, Brian & Bernadette McCloskey, Annette Shaughnessy, Barbara Whybrow.