Special thank you to Vittorio Gentile for being our somellier at the prosecco evening, to Emilia UK Ltd, Borough Market for hosting and sponsoring the evening and to Chetna Makan, of Great British Bake Off, for judging the Easter Bonnet Competition.
Massive thank you to our brilliant team of volunteers - without whom the festival would not be the fun place it is . . . always smiling, always helping!!
If you'd like to offer a few hours - either during the festival - or in the run up to the event - have a chat with Kerry - Kerry@broadstairsfoodfestival.org.uk
We'd love to have you with us!